Vol. 3 No. 1 (2024): Ariotake – Revista de Investigación Veterinaria y Amazonía

Published: 2024-01-25

Effect of Polyphenols from the Dry Shell of camu-camu (Myrciaria Dubia H.B.K. Mc Vaugh) in diets of Laying Quail (Coturnix Coturnix Japonica), on the Oxidative Stability of the Yolk and Egg Quality for the Prevention of Covid-19

Resistance and evolutionary adaptation of bats to rabies